Amundsen Bar & Bistro menu

Book a table Amundsen Bar & Bistro

Christmas menu from 3 November

Christmas menu

  • Pinnekjøtt (cured lamb ribs)

    Mashed swede, pinnekjøtt fat and Gulløye potatoes

    ( 1 )

    675,-

  • Pork rib (ribbe)

    Red cabbage, Christmas gravy, medister sausage, medister patty and Gulløye potatoes

    ( 1 )

    595,-

  • Christmas plate

    Pinnekjøtt, pork rib, medister patty, Christmas sausage, red cabbage, mashed swede, Christmas gravy and Gulløye potatoes

    ( 1 )

    675,-

Dessert

  • Riskrem (rice cream)

    Served with berry sauce and almond biscuit

    ( 1, 2, 4, 15 )

    169,-

  • Cloudberry cream

    Served with almond biscuit

    ( 1, 2, 4, 15 )

    185,-

Allergens

1: milk, 2: wheat, 3: sulfite, 4: egg, 5: rye, 6: shelfish, 7: molluscs, 8: hazelnuts, 9: celery, 10: fish, 11: soy, 12: sesame seeds, 13: mustard, 14: pistachios, 15: almond, 16: pecan nuts, 17: cashew nuts, 18: barley, 19: lupin, 20: peanut, 21: nuts, 22: soybeans, 23: buckwheat, 24: pinenut, 25: walnut, 26: oats

Snacks

  • Olives

    55,-

  • Marcona-almonds

    ( 15 )

    55,-

  • Chips

    55,-

  • Fries with aioli

    ( 4 )

    95,-

  • Bread with whipped butter

    ( 1, 2 )

    65,-

  • Antipasti plate

    Cheese, chorizo, parma ham, olives and almonds

    ( 2, 3, 15, 17 )

    285,-

APPETIZERS

  • Grilled scallops

    Apple, celery and mussel sauce

    ( 2, 3, 6, 7, 9, 10 )

    255,-

  • Traditional Bergen fish soup

    ( 2, 4, 6, 7, 9, 10 )

    225,-

Main Courses

  • Skagen salad

    Shrimp, crème fraîche, dill and roe

    ( 1, 2, 4, 6, 7 )

    275,-

  • Chicken salad

    Chicken breast, bacon, pesto dressing, pickled onions, cherry tomatoes, croutons and parmesan

    ( 1, 2 )

    295,-

  • Avocado salad

    Avocado, pesto dressing, pickled onions, croutons and parmesan

    ( 1, 2 )

    275,-

  • Tenderloin with pepper sauce

    Fried mushrooms, asparagus beans and celery. Served with fries

    ( 1, 3, 9, 13 )

    545,-

  • Salmon with Hollandaise sauce

    Pumpkin and apple cream, asparagus beans, broccoli, baked potatoes

    ( 1, 4, 10 )

    475,-

  • Traditional Bergen fish soup

    ( 2, 4, 6, 7, 9, 10 )

    295,-

  • Pizza Margherita

    Tomato and cheese

    ( 1, 2 )

    265,-

  • Pizza Piccante

    Ventrricina piccante, piquillo pepper, red onions and basil

    ( 1, 2 )

    285,-

  • Pizza Parma

    Parma ham, arugula and parmesan

    ( 1, 2, 4, 6, 7 )

    265,-

  • Cheeseburger & Fries

    Norwegian beef, cheddar, pickled onions and pickle relish, iceberg lettuce and house burger dressing

    ( 1, 2, 4, 13 )

    350,-

  • Beyond Cheeseburger & Fries

    Beyond meat, cheddar, pickled onions and pickle relish, iceberg lettuce and house burger dressing

    ( 1, 2, 4, 13 )

    350,-

  • Beyond Cheeseburger & Fries - kids meal

    Plain with fries

    ( 1, 2, 4, 13 )

    195,-

Desserts

  • Apple cake from Spilde / Hardanger

    Served with vanilla ice cream

    ( 1, 2, 4 )

    155,-

  • Sorbet and ice cream - 3 scoops

    Vanilla ice cream, Raspberry sorbet, Mango sorbet

    ( 1 )

    145,-

  • Vanilla ice cream

    ( 1 )

    55,-

  • Raspberry sorbet

    55,-

  • Mango sorbet

    55,-

3 Course menu

  • Grilled scallops

    • Apple, celery and mussel sauce (2,3,6,7,9,10)

  • Tenderloin with pepper sauce

    • Fried mushrooms, asparagus beans and celery. Served with fries (1,3,9,13)

  • Apple cake from Spilde / Hardanger

    • Served with vanilla ice cream (1,2,4)

845,-

Allergens

1: milk, 2: wheat, 3: sulfite, 4: egg, 5: rye, 6: shelfish, 7: molluscs, 8: hazelnuts, 9: celery, 10: fish, 11: soy, 12: sesame seeds, 13: mustard, 14: pistachios, 15: almond, 16: pecan nuts, 17: cashew nuts, 18: barley, 19: lupin, 20: peanut, 21: nuts, 22: soybeans, 23: buckwheat, 24: pinenut, 25: walnut, 26: oats

All prices in NOK