Restaurants in Bergen
Looking for a restaurant in Bergen city centre? De Bergenske has ten restaurants and bars in the heart of the city. Enjoy MICHELIN omakase at Omakase by Sergey Pak, sushi and Japanese street food at Izakaya Skostredet, traditional Norwegian food at Wesselstuen, brunch and lunch in the historic Frescohallen, Spanish tapas at Fresquito, steak at Engen Steakhouse, lunch with a view at Bjerck, organic food at Matbaren, food and parties at Haven, or a whisky at Amundsen Bar & Bistro.
Frescohallen
A spectacular historic building and former stock exchange combined with a modern all-day restaurant and bar concept, Frescohallen is the place to be in Bergen.
Izakaya Skostredet
MICHELIN recommended Izakaya Skostredet offers Bergen’s most exciting and social Japanese street food experience, featuring light, exquisite dishes crafted from the freshest local ingredients.
Engen Steakhouse
Engen is a premium steakhouse in the heart of Bergen that focuses on pure flavours and the very finest cuts.
Wesselstuen
If you want to experience a traditional Bergen institution, stop by Wesselstuen – right in the centre of Bergen.
Omakase
MICHELIN-starred restaurant Omakase. Chef and world sushi champion Sergey Pak serves guests amazing omakase dishes made with local Bergen ingredients and masterful Japanese culinary art.
Frescohallen
A spectacular historic building and former stock exchange combined with a modern all-day restaurant and bar concept, Frescohallen is the place to be in Bergen.
Áurea Nikkei
Peruvian flavours meet Japanese precision on the 3rd floor of Bergen Børs Hotel. Áurea Nikkei opens on 23 October.
Bjerck Restaurant & Bar
Bjerck – a vibrant restaurant offering delicious seafood and Bergen’s best views of the harbour, historic Bryggen, and bustling street life.
Amundsen Bar & Bistro
Named after legendary Polar explorer Roald Amundsen, Amundsen Bar & Bistro is has friendly bartenders, a prizewinning whisky selection, and a delightful food menu.
Matbaren
Matbaren at Zander K Hotel serves up a vibrant atmosphere from morning until late, and dishes based on locally sourced organic ingredients.
Gift cards
Our gift cards can be used at all hotels and restaurants within De Bergenske.
Our Culinary Philosophy
- Dining and drinks
Fish & Chips – From the Streets of London to the Norwegian Fjords
Read moreEnjoy crispy Norwegian cod with classic sides at Bjerck — authentic fish & chips inspired by London, served fresh by the fjord.
- Dining and drinks
One of Bergen’s Best Lunch Spots: Bjerck Restaurant & Bar
Read moreFresh local ingredients, tasty seafood, and views of Bryggen — Bjerck is the perfect place for a memorable lunch in Bergen.
- Dining and drinks
Seven Unique Dining Experiences in Bergen
Read moreDiscover seven unique food experiences in Bergen – from MICHELIN-starred dining and tapas to traditional classics like prinsefisk and Bergen fish soup.
- Dining and drinks
The beginning of Bergen’s restaurant history
Read moreIn the basement of Bergen Børs, the city’s very first restaurant saw the light of day. The hotel and restaurant family De Bergenske preserves this heritage and history with the deepest care, and today serves cuisine of world-class quality.
- Dining and drinks
The Fjordic Experience
Read moreIn the deep fjords, along steep mountainsides, under glaciers and peaks, pure and tasty food emerges. The Fjordic Experience is a culinary journey through Western Norway's wild, beautiful nature - where the ingredients get a taste of the landscape from which they originate.
- Dining and drinks
How to cook the perfect steak
Read moreChef Adam Bjerck at Engen Steakhouse shows you how to cook entrecôte.
- Dining and drinks
Bjerck restaurant has the best views in Bergen
Read moreDiscover the chef's philosophy behind the restaurant near Bryggen in Bergen.
- Dining and drinks
Why is Wagyu steak so expensive?
Read moreThe Wagyu steak at Engen Steakhouse is the right cut of meat for you. But what is the reason for the steep price?
